Available Jobs - Hospitality(5)
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Available Jobs Hospitality
Sell repair, replacement, upgrade to new customers and manage the delivery of all work sold.
Sales Representative will be expected to follow up on all opportunities found or presented
Follow up on opportunities as they develop with new customers.
Understands the Customers costs involved in owning, operating and maintaining their facilities.
Understands how various mechanical systems, components and their control systems work
Incorporate training sessions into their sales to train Hospitality staff to use their products
Must be able to communicate and engage in all levels of the busniess
Prioritizing, time management and organizational skills
Ability to create and deliver presentations tailored to the audience needs
Coordinate daily front of house and back of house restaurant operations
Deliver superior service and maximise customer satisfaction
Sorting out commissions for bookings
Answering questions about billing
Supporting colleagues in micros and confirming actions where they don’t have authorisation for
Taking on duty managers role when required
Regularly review product quality and research new vendors
Keeping the restaurant tidy and organising theme decoration if required
Making improvements to the running of the business and developing the restaurant
Maintain high standards of quality control, hygiene, health and safety
Manage restaurant’s good image and suggest ways to improve it
Promote the brand in the local community through word-of-mouth and restaurant events
Control operational costs and identify measures to cut waste
Stock control and reordering plates, table clothes etc.
Ensure compliance with sanitation and safety regulations
Good knowledge on duties and procedures in a restaurant environment.
Be able and willing to work in a team.
Be able to work under pressure.
Be customer service oriented.
Be reliable and responsible.
Pay attention to detail
Ensure that the housekeeping and laundry divisions meet the highest standards of quality and efficiency
Ensure hotel guest rooms, sanitary public spaces and other areas of the hotels are immaculately clean and well-organized
Maintain and adjust the agreed procedures
Daily meeting with housekeeping supervisor and monthly meeting with all staff
Excellent communications skills
Ability to work well under pressure
Sales & Marketing
Overall Management of Lodges / Boats
Standards / Operating Procedures Implementation at Lodges
Initiative and passionate
Excellent leadership Skills
Excellent numerical, verbal and written communication skills
Good interpersonal skills and customer service are vital
Oversees day-to-day operations, controls the budget and coaching personnel
Assists to plan, develop and oversee projects
Steps in and takes over responsibilities of the General Manager’s in his/her absence
Lead and motivate the different teams to achieve their goals and objectives
Carries out a hands-on, operational role within the hotel, leading by example: punctuality, attendance, attitude and application of work
Exceptional customer service skills
Strong people management abilities