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Chef/Cook - Cape Town, South Africa

  • Harare, Zimbabwe

Job Details

Job ID: #8232
Job Location Cape Town, South Africa
Company Type Hospitality
Job Role Chef/Cook
Joining Date ASAP
Employment Type Mornings Only
Monthly Salary R 15 000

Preferred Candidate

Career Level Entry Level
Years of Experience 2
Residence Location Cape Town, South Africa
Gender Not Specified
Nationality South African Citizian
Degree Hospitality diploma

Job Description

07Jan
Cape Town, South Africa
  • Job Status: Job Offer Made

Our client is looking for a Chef for a prestigious boutique Hotel in Cape Town


The Chef will need to be able to cook for 40 pax per day in peak season, a buffet and hot cooked meals, omelets, French toast, bacon and eggs.
Make light lunches
Tea and cake daily ( a new and exciting cake is served every afternoon for the guests at 15:00)
Dinners on request. All tailor made to the guests requests.
Ordering of stock
Making delicious items for turndown and arrival rooms.
Hours are typically 6am to 3 pm, 5 days off a month


Key Skills
Passionate
Costumer Orientated
Work under pressure
Friendly and helpful
Stock control
hygiene control

  • Job Role: Chef/Cook
  • Industry: Hospitality
  • Salary: R 15 000

Required Skills

2 Years of Experience
Qualifications
Diploma

Additional Requirements

Chef

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