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Bakery Production Manager - Lusaka - Lusaka, Zambia

  • Harare, Zimbabwe

Job Details

Job ID: #15580
Job Location Lusaka, Zambia
Company Type Production/ FMCG
Job Role Bakery Production Manager - Lusaka
Joining Date ASAP
Employment Type Full Time
Monthly Salary Negotiable

Preferred Candidate

Career Level Senior Management
Years of Experience 5
Residence Location Lusaka, Zambia
Gender Not Specified
Nationality Zmbian, Resident or Expat
Degree

Job Description

  • Job Status: Closed

Our client, an established bakery, is looking for a Bakery Production Manager to join their team


Duties and Responsibilities include but are not subject to:
maintain, troubleshoot, repair, and improve the mechanical processes of the equipment/facilities at the Bakery
perform preventive maintenance and predictive maintenance of process equipment throughout the plant
troubleshoot and repair mechanical, electrical, electronic, hydraulic, and pneumatic equipment
create requisitions needed for parts and supplies
troubleshoot PLC and computer-controlled devices
liaise with the production team to improve efficiencies and time line production
liaise with the sales team to provide support in obtaining product samples and product information
look after the plant bakery, production scheduling, and all Quality Assurance in the Bakery.


Key Skills
must have strong problem-solving skills
must be a self motivated individual
ability to work well with others and to be a team member and train others
must be willing to work nights, weekends, holidays, and overtime as needed
be Honest and Loyal to the company

  • Job Role: Bakery Production Manager - Lusaka
  • Industry: Manufacturing / Production
  • Salary: Negotiable

Required Skills

5 Years of Experience
Qualifications
must have experience with the following:
• electro-mechanical basics
• PLC controllers
• process instrumentation
• ability to read and interpret schematics and drawings
• must have excellent verbal and written skills and computer skills
The ideal candidate will have a solid background in the baking of bread.

Additional Requirements

production
bakery
management

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